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Home > Franchises > Camille's Sidewalk Cafe
Camille's Sidewalk Cafe
A franchisee is a powerful and effective process that includes the marketing, sale and distribution of products as well as services. Experience of the franchisor and the goodwill of the brand are the vital attributes of a successful franchisee. The franchisor licenses the trademarks and techniques of doing business and performs the distribution of products or services through his associated dealers.
Camille's Sidewalk Cafe was began in 1996 and Franchising since 1999. Franchisor has 20 employees in franchise department. They Seeking Franchisees Nationwide. The Camille's Story begins in Tulsa, Oklahoma at Woodland Hills Mall in 1995. Camille and David Rutkauskas were strolling through the mall one busy day and began thinking of a new concept. Among the throngs of hamburger and hot dog stands, pizza joints, and other greasy fast food offerings, Camille & David envisioned a cafe inside the mall that would be located away from the food court, away from their competitors.
Today, just ten years later, Camille's Sidewalk Cafe operates in over 100 locations in 35 states. Camille and David have expanded their offerings to include Corporate Catering and a new expanded Breakfast Menu. With over 900 territories in development worldwide Camille's Sidewalk Cafe continues to grow and provide their market with a fresh alternative to fast food.
Camille's Sidewalk Cafe has more than 900 territories in development worldwide. Currently with 100 units open in 35 states, Camille's has experienced rapid growth since its founding in 1996. Camille's has ranked the last four years in Entrepreneur Magazine's Top 500 Franchises, reaching a ranking of number 208 for 2005. Fast Casual magazine has also recently ranked Camille's 13th in the top 100 hottest fast casual concepts for 2005. The Camille's Sidewalk Cafe concept is strategically poised to become a forerunner in operational excellence and franchising success.
They decided to build a beautiful, and inviting oasis a sidewalk cafe serving freshly made salads, gourmet wraps and sandwiches, fruit smoothies, desserts and coffees. Instead of having only greasy food choices, the public could now make healthier, tastier choices with more inspired offerings. Their vision would become known as Camille's Sidewalk Cafe. The first Camille's Sidewalk Cafe would open just 9 months from that day, and would be a novel addition to the tired choices in the fast food and quick casual restaurant segments.
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